How long took cook a turkey

About Us. B2B Publishing. Business Visionaries. Hot Property. Times Events. Times Store. Facebook Twitter Show more sharing options Share Close extra sharing options. By Russ Parsons. Russ Parsons. Follow Us twitter. More From the Los Angeles Times. B2B Publishing. Business Visionaries. Hot Property. Times Events. Times Store. Facebook Twitter Show more sharing options Share Close extra sharing options.

Hickory-smoked turkey. By Noelle Carter. What do you do? Remember to pat the turkey very dry before adding butter and seasonings so they adhere to the turkey while cooking. You can also throw some lemon or orange slices onto the turkey while it is roasting to give it a little citrus-y boost. Low and slow is the name of the game when it comes to cooking a turkey.

A lower heat and longer cooking time results in tender, juicy turkey meat that is worth the wait. See the chart below for cooking time. This is the crucial question when preparing Thanksgiving dinner! Timing is everything! This is why a meat thermometer is essential. This chart will help give you an idea of how long to cook your turkey, but keep in mind that all ovens are not created equal.

Keep in mind that the turkey will also need to rest once it is out of the oven for minutes. This allows the juices to distribute throughout the turkey before it is sliced. This will give you time to bake the rolls , make the gravy , and finish up side dishes. This is the recommendation from the National Turkey Federation for meat thermometer placement and internal temperatures:.

What is a delicious roasted turkey without the gravy? The gravy is the icing on the cake when it comes to turkey. The flavorful drippings from the turkey are what make the gravy! Take a picture of yourself making or enjoying one of our recipes with someone you love. Then post it on Instagram using the hashtag favoritefamilyrecipes. Jump to Recipe Pin Recipe.

How to Cook a Turkey 5 from 18 votes. Follow these easy steps and guidelines for How to Cook a Turkey. Cooking time and serving size are for an 18 pound turkey. See chart in post above for cooking times for smaller and larger turkeys.

Prep Time: 20 minutes. Cook Time: 4 hours. Resting Time: 30 minutes. Total: 4 hours 20 minutes. Serves: Instructions Preheat oven to degrees. Remove turkey from packaging. Remove any giblets or gravy packets included with the turkey. Throw the neck and giblets away. Keep the gravy packet in the refrigerator until you make the gravy turkey gravy recipe in recipe notes.